We are currently looking for dynamic and self motivated Food Beverage professionals who want to move their careers forward. As part of the team some of the key responsibilities will include:
- Clean food processing facilities storage room, walk in fridge's, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
- Work in close cooperation with all kitchen and service employees
- Work as per duty schedule and shifts
- Perform all stewarding tasks as per given instructions
- Ensure minimum wastage, breakage and spoilage
Education/ Qualifications/ Experiences
You should ideally have a vocational training in food and beverage with previous experiences as a Kitchen Steward. Command of English is essential.
Knowledge/Competencies
The ideal candidate will be a hands on hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies: Understanding the job/Teamwork/Taking Responsibility/Recognising Differences/Adaptability/Customer Focus